logo image

CAREERS

Production Worker

Description

RESPONSIBILITIES:
 
The seasonal position of a Seafood Processing Team Member works with fresh and frozen fillets, fresh and frozen bait, herring roe, and pickled herring while using state-of-the-art fish grading, filleting, and packaging equipment. As a Seafood Processing Team Member, you will work to receive, process, pack, and prepare seafood products relating to the production line as assigned.
 
 
EXPERIENCE & QUALIFICATIONS:
 
·        Previous production experience is considered an asset
·        High level of pride in the work that you do
·        Reliable, punctual, and ability to work to timelines
·        Positive, friendly and courteous
·        Have a strong work ethic
·        Good verbal communication skills
·        Safety conscious and a keen eye for detail
·        Ability to work on your feet for extended periods
·        Must also be able to climb, kneel, reach, crouch, crawl or work in confined spaces.
·        Ability to occasionally lift and/or move up to 50 pounds.

Working Schedule: Hours of work vary based on production needs. Some evenings & weekends during peak season. (Overtime hours available)
Additional Requirements: Legally able to work in Canada, Bondable

Know someone who would be a perfect fit? Let them know!